INGREDIENTS: Organic Vegetable Stock (water, organic vegetable broth concentrate [organic carrot, organic celery, organic onion], sea salt, organic onion powder), Mushrooms (cremini, portabella, shiitake, porcini, oyster, bolete, woodear), Onions, Natural Flavor, Sunflower Oil, Rice Starch, Marsala Wine (contains sulfites), Garlic, Spices, Sea Salt, White Wine Vinegar, Sugar, Shallot Juice Concentrate.


Leave the foraging to us.

Domestically grown Portabella, Crimini, Shittake, Oyster, Woodear, and Bolete mushrooms deliver earthy flavor and texture.

• All Natural
• Gluten Free

Free Shipping
• 3 pack or 6 pack


Pasta: Pan sear chicken then simmer in sauce until cooked. Toss with gnocchi and top with fontina.

Entrée: Sear beef sirloin tips then simmer in sauce. Serve with red smashed potatoes.

Pizza: Top with caramelized onions, pancetta, and sliced taleggio.