Welcome to Sonoma Gourmet

Sofi Silver Finalist 2011

Sonoma Gourmet Specialty Food Company, located in Sonoma, California, is owned and operated by Chefs Roger Declercq and Bill Weber.

The idea of producing restaurant quality sauces and condiments for the retail market was conceived while the two chefs were employed preparing fine foods in the ski resort restaurants around Lake Tahoe. The ambiance of the California Wine Country with its well-earned reputation for fine food and drink drew Bill and Roger to Sonoma County and to the founding of Sonoma Gourmet in the spring of 1990.

Today the company offers 28 branded items packaged under the Pometta's and Sonoma Gourmet labels. Sonoma Gourmet also produces over 200 specialty gourmet products in its co-pack and private label programs.


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